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Hours of operation:
Monday thru Thursday 11am to 10pm
Friday 11am - 11pm
Saturday 5pm - 11pm
Sunday Closed
Validated Downtown Parking
at the
Church Street Parking
Garage located on the corner of
Hughey and Church Street
off Bob Snow Lane. Please bring
your parking ticket stub
in for validation.
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The Italian Inspired Pastas and Entrees at Brick & Fire Pizza and Wine Co. are made to order with the finest and freshest ingredients.
Calzones Served with Savory Marinara Sauce
Four Meat - Capicola, Italian Sausage, Genoa Salami, Pepperoni
and Provolone Cheese 12.75
Grilled Vegetable - Goat Cheese, Grilled Vegetables and
Marinated Fennel 9.75
Pulled Chicken - Wood-oven Roast Chicken and Portabella
Mushrooms with Gouda 9.75
Four Cheese - Mozzarella, Fontina, Provolone, and
Ricotta 8.75
Brick & Fire Entrees (not available for delivery)
Certified Angus London Broil Grilled Medium Rare, carved
over Wood-oven Roast Root Vegetables 18.75
Beef Short Ribs in Red Wine Sauce with Balsamic Grilled
Radicchio and Rosemary Roast Fingerling Potatoes 17.75
"Cioppino" of Clams, Mussels, Shrimp, and Calamari Stewed
with Tomatoes and Garlic over Linguini 17.75
Fire Grilled Salmon with Minestrone Vegetables, Sautéed
Spinach, and Roast Garlic Aioli 15.25
Half Chicken "Cacciatore" with Portabella Mushrooms,
Tomatoes, and Onions over Linguini 14.75
Specialty Pastas
Gnocchi with Sweet Italian Fennel Sausage, Shallots,
Basil, and Sun-dried Tomato Cream 16.25
"Mac and Cheese" Brie and Cream Baked Ziti under a crust
of Seasoned Breadcrumbs 12.25
Orecchiette "Carbonara" with Garlic, Shallots, Parma Ham,
Asparagus and Cream 15.50
Penne with Pulled Chicken, Grilled Artichokes, Grilled
Tomato Sauce and Pesto 14.25
Linguini with Clams, Fennel, and Arugula with Buttery
Marinara and Fennel Pesto 17.75
"Spaghetti and Meatballs" Beef and Pork Meatballs with
Savory Marinara Sauce and Shaved Parmesan Cheese 12.75
Ricotta and Romano Cheese filled Tortellini with Grilled
Tomato Sauce, Kalamata Olives, and Pesto 15.25
Delivery in the downtown area and carry-out services are available.
Call 407-426-8922.
Download Our Menu
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