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Baked Ziti
With Italian Sausage, Marinara, Ricotta, Mozzarella and Parmesan Cheese
Baked Ziti - Brick & Fire Recipe Card #300
- 8 oz. Marinara Sauce
- 4 oz. Italian Sausage
- Mozzarella Cheese
- Ricotta Cheese
Brown the Italian sausage in a medium sauce pan, add marinara sauce. Add the pasta and season with salt and pepper. Turn the pasta out into a large bowl and top with the cheeses. Bake at 350º until the mozzarella browns slightly. Garnish with parmesan cheese and chopped parsley.
Chef Notes: Ricotta cheese will not brown as quickly, or at all for that matter, as mozzarella.
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Specialty Pastas
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Brick & Fire 1621 South Orange Ave.
Orlando, Florida 32806
407-426-8922 Main 407-849-0822 Fax
Copyright © 2009 Brick & Fire. All rights reserved.
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